Garlic Pickle by Baya India – Bold, Spicy & 100% Homemade
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When it comes to Indian pickles, garlic lovers know there’s nothing quite like the punch of a well-made Garlic Pickle (Lehsun ka Achar). At Baya India, we bring you the traditional taste of garlic pickle prepared the authentic way – with no chemicals, no preservatives, and no vinegar.
Handcrafted in small batches by rural women, this pickle combines the strong, earthy flavor of fresh garlic with the heat of red chili and the richness of mustard oil. The result? A bold, spicy, and irresistible achar that elevates any meal.
🌿 Why Choose Baya India’s Garlic Pickle?
100% Natural & Homemade – No preservatives or vinegar.
Traditional Taste – Made with fresh garlic and hand-ground spices.
Empowering Women – Every jar supports rural women artisans.
Strong & Flavorful – Perfect for those who love bold flavors.
🧂 What’s Inside?
Fresh garlic cloves
Mustard oil
Red chili, turmeric, fenugreek (methi), fennel (saunf)
Asafoetida (hing) & salt
All ingredients are carefully sourced, sun-cured, and prepared using age-old recipes.
🍽️ Best Pairings
This spicy Garlic Pickle is the perfect companion for:
Hot parathas or rotis
Dal-chawal or khichdi
Pooris and theplas
Snacks like mathri, papad, or khakra
🌼 More Than Just a Pickle
At Baya India, every jar is not just food but a movement:
✔ Reviving traditional Indian flavors
✔ Promoting healthy, chemical-free eating
✔ Supporting rural women and their livelihoods
🛒 Order Now
Add a fiery twist to your plate with Garlic Pickle by Baya India.
👉 Visit www.BayaIndia.com to explore this and 17+ other preservative-free, authentic Indian pickles.
Baya India – Real Ingredients, Real Flavor, Real India.