🧄 Garlic Pickle by Baya India – Authentic, Spicy & Homemade
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When it comes to bold and flavorful pickles, nothing matches the punch of Garlic Pickle (Lehsun ka Achar). At Baya India, we bring you this traditional delight prepared without any chemicals, preservatives, or vinegar.
Handcrafted in small batches by skilled rural women, our garlic pickle is made using sun-dried garlic cloves, mustard oil, and freshly ground spices. Each bite is rich, tangy, and bursting with authentic Indian flavors.
🌿 What Makes Baya India’s Garlic Pickle Unique?
100% Homemade – Crafted by rural women using traditional recipes.
No Preservatives / No Vinegar – Pure, natural, and sun-cured.
Perfectly Spicy – Bold flavors with just the right amount of heat.
Empowers Women – Every jar supports rural women and keeps heritage food alive.
🧂 Ingredients
Fresh garlic cloves (sun-dried)
Mustard oil
Red chili powder, turmeric, methi seeds, saunf
Hing (asafoetida)
Natural salt & traditional masala
🍴 Best Ways to Enjoy
With parathas and rotis
Alongside dal-rice or khichdi
With theplas or poori
As a spicy kick with snacks
🌼 More Than Just a Pickle
Every jar of Baya India’s Garlic Pickle carries:
✔️ Real taste of tradition
✔️ Empowerment for women
✔️ 100% clean, chemical-free food
🛒 Order Now
👉 Visit www.BayaIndia.com and add the bold taste of Homemade Garlic Pickle to your meals.
Because when it’s made with love, you can taste the difference.
Baya India – Real Ingredients, Real Flavor, Real India.