🍋 Nimbu Khatta Meetha Pickle – Sweet, Tangy & Authentic by Baya India
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Pickles are an inseparable part of Indian meals, adding zest, spice, and comfort to every bite. Among the many varieties, Nimbu Khatta Meetha Pickle (Sweet & Tangy Lemon Pickle) holds a very special place in every household. Its unique balance of sweet, sour, and spicy flavors makes it a timeless favorite.
At Baya India, we bring you the authentic taste of homemade lemon pickle, crafted with love, tradition, and purity. Handcrafted by rural women in small batches, our Nimbu Khatta Meetha Pickle is sun-cured, slow-aged, and made with fresh lemons, jaggery, spices, and mustard oil—all without preservatives, vinegar, or chemicals.
🌿 What Makes Baya India’s Nimbu Khatta Meetha Pickle Special?
100% Homemade – Prepared using traditional family recipes.
No Chemicals or Preservatives – Naturally sun-cured and matured.
Perfect Balance – A sweet, sour, and spicy combination.
Empowering Rural Women – Every jar supports women artisans and heritage food practices.
🧂 What’s Inside Each Jar?
Fresh, juicy lemons
Mustard oil
sugar
Natural spices (fenugreek, fennel, hing, turmeric, red chili)
salt
Every ingredient is locally sourced, natural, and blended to perfection.
🍴 Best Ways to Enjoy It
Our Nimbu Khatta Meetha Pickle pairs beautifully with:
Hot parathas & theplas
Dal-rice or khichdi
Pooris & rotis
Evening snacks like mathri or khakhra
Its sweet-tangy twist enhances even the simplest meals.
🌼 More Than Just a Pickle
At Baya India, each jar represents:
Preserving India’s traditional recipes
Promoting healthy, chemical-free food
Supporting women in rural India
🛒 Order Now
Bring home the authentic taste of Nimbu Khatta Meetha Pickle from Baya India.
👉 Visit www.BayaIndia.com and explore our collection of 17+ preservative-free pickles.
Baya India – Real Ingredients, Real Flavor, Real India.